CT Group attempts Limca Book of Records by making 208 ft longest coconut burfi
Rajat Kumar
Aug 20, 2021 10:48
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Jalandhar, August 20, 2021: Marking 75th Independence Day, the faculty and students of Department of Hotel Management, Airlines and Tourism under the patronage of CT Group of Institutions, South Campus, Shahpur in association with Amul India has successfully attempted the Limca Book of Records for making “208 ft Longest Coconut Burfi”.
The Guests of the event remained Chef Japvir Singh. Rohit Sharma from Ramada Encore, Nagesh and Deepak from Amul and Superboy Karan and they appraised the efforts of everyone who were involved from planning to execution of this mega event. The other guests included CT Group Managing Director Manbir Singh, Vice Chairman Harpreet Singh, Campus Director Dr. Rahul Malhotra and other dignitaries. The event was also witnessed by Principal GSSS (Girls), Bundala, Chander Shekhar Verma and Principal GSSS, Udhopur, Sangeeta Sharma.
On this occasion Prof (Dr) Varinder Singh Rana, Dean, School of Hotel Management informed that the main idea behind making this attempt was to celebrate Independence Day in a new and idiosyncratic fashion.
The documents of the successful record attempt have been provided to record authority for inculcation in the Limca book of records.
CT Group Managing Director Manbir Singh congratulated the team of Department of Hotel Management, Airlines and Tourism for this achievement and said that such a unique idea was never thought of earlier and this longest burfi is one of its kinds in itself.
