Farmers gain insights into potato disease management at PAU- FASC Tarn Taran Interaction Session
The PAU—Farm Advisory Service Centre (FASC), Tarn Taran, in collaboration with the Department of Plant Pathology, Punjab Agricultural University (PAU), Ludhiana, organized a farmer-scientist interaction on "Diseases of Potato" at village Kang. The event aimed to educate farmers about potato diseases and their effective management, attracting 70 participants eager to enhance their agricultural practices.
City Air News
Nov 19, 2024 08:48
0
Ludhiana, November 19, 2024: The PAU—Farm Advisory Service Centre (FASC), Tarn Taran, in collaboration with the Department of Plant Pathology, Punjab Agricultural University (PAU), Ludhiana, organized a farmer-scientist interaction on "Diseases of Potato" at village Kang. The event aimed to educate farmers about potato diseases and their effective management, attracting 70 participants eager to enhance their agricultural practices.
Dr Parvinder Singh, in Charge of FASC Tarn Taran, welcomed the visiting team from PAU, Ludhiana, and encouraged farmers to consult FASC experts before undertaking any agricultural operations. He also highlighted the benefits of adopting kitchen gardening for improved household nutrition.
Dr Amarjit Singh, Principal Extension Scientist (Plant Pathology), began the technical session with an in-depth lecture on potato diseases and their management using integrated disease management practices. He emphasized timely interventions to mitigate crop losses.
Dr Prabhjot Singh Sandhu, Head of the Department of Plant Pathology, PAU, Ludhiana, elaborated on managing diseases across various crops. He addressed the growing challenges of plant disease management in meeting the demands for safe and diverse food. He encouraged farmers to cultivate PAU-recommended disease-resistant varieties and adopt biocontrol methods to reduce pesticide usage and environmental impact.
Dr. Narinderpal Singh, Principal Extension Scientist (Farm Management), FASC Amritsar, discussed the importance of record-keeping and financial management for crops. He shared techniques for successful crop cultivation and strategies for young farmers to emerge as entrepreneurs.
Dr. Parminder Kaur, Senior Extension Scientist (Plant Pathology), underscored the critical role of seed treatment in disease prevention. She advised farmers to stay connected with university experts to leverage the latest agricultural advancements.
Dr. Savreet Khehra, DES (Fruits), encouraged farmers to grow fruits in kitchen gardens for family nutritional security. She provided practical guidance on caring for newly planted fruit trees and concluded the session with a vote of thanks.
