Memorable alumni meet to honour Golden Jubilee batch

Chandigarh, November 6, 2024: Dr. SS Bhatnagar University Institute of Chemical Engineering and Technology (Dr. SSBUICET), Panjab University, Chandigarh and DCET Alumni Association, Chandigarh today hosted a memorable alumni meet to honour its Golden Jubilee batch (1974), marking 50 years since their graduation at Bhatnagar Auditorium. The event was filled with nostalgia, camaraderie, and celebration, as former students gathered to reconnect with each other and their alma mater.

The event began with a warm welcome by the Chairperson, Prof. Anupama Sharma, who expressed delight at the substantial turnout. She highlighted the department’s recent progress across various fields. She emphasised the importance of the alumni community in enriching the institute's legacy and inspiring current students. A group photo captured the spirit of the occasion, followed by a high tea session where alumni exchanged stories and memories from their time at the department.

A cultural program organised by current students brought energy and vibrancy to the celebration, showcasing the talent and dedication of the next generation of Dr. SSBUICET engineers. Alumni were thrilled to witness the enthusiasm and creativity of the students, a reminder of their own days at the institute.

In a heartfelt segment, alumni shared their experiences and the significance of reunions in cherishing golden memories. They spoke about the transformative years spent at UICET and discussed meaningful ways to contribute to the institute and society at large, reflecting on the values that had shaped them into successful professionals.

Prof. Meenakshi Goyal, Dean, Faculty of Engineering and Technology delivered the vote of thanks, expressing gratitude to all the alumni for their presence, contributions, and continued support for Dr. SSBUICET. The event concluded with a lunch at the hostel, providing alumni with a unique opportunity to revisit familiar places and reminisce about the days they once spent there, sharing laughter and memories over a meal that evoked a sense of belonging.
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