OyeKiddan opens their 25th kitchen in Chandigarh


Chandigarh, September 3, 2019: OyeKiddan is all set to spice you up with their mouth-watering and scrumptious paratha meals as they launch their 25th kitchen in Chandigarh.

Within a span of 4 years in the culinary industry, they have managed to take their signature parathas across 16 kitchens in the cities of Mumbai, Navi Mumbai, Thane, Delhi, Pune, Hyderabad, Bangalore, Chennai, Hyderabad, Noida, Gurgaon, and now Chandigarh.

Gurmeet Kochhar started OyeKiddan in Mumbai with a motive to offer authentic, delicious yet homestyleparathas. They have been delivering everyone’s favourite north Indian parathas and Punjabi dishes, servicing over 2 Million orders in the last 4 years.

OyeKiddan offers an array of choices for all paratha lovers where vegetarians can choose from the classic and forever favourites like Alookaparatha, Corn and Capsicum Paratha, Mushroom Masala Paratha, Paneer Do PyazaParatha. The non-vegetarian lovers can choose from Butter Chicken Paratha, Barbeque Chicken Paratha, Chicken SczhewanParatha and KheemaParatha, which is served with your favourite dip. All the parathas are accompanied along with Amul Butter, Mast Dahi and a dollop of Punjabi pickle.

These parathas are the perfect soul-food, be it for breakfast, lunch or dinner. Alongside paratha meals, they also offer combos like RajmaChawal, ChholeKulche and Dal Makhani. A Punjabi meal isn’t complete unless you wipe off your “Lassiwaali moustache”. OyeKiddan offers Punjabi Chaas and Lassi, in both the sweet and savoury versions, exactly the way you would like it! To end your meal on a sweet note, indulge in the Nutella Paratha.

OyeKiddan satisfies your taste buds when you crave for “lip-smacking, asli ghee wali Punjabi meal with maakehaathdaaswaad.” The OyeKiddan Menu is curated with the dishes that you will only find in the homes and comforts of North Indian Families: RajmaChawal, Dal Khichdi, Kulche Cholle, Dal Makhni & LachhaParathas, Amritsari Dum Biryani. One of the dishes that is close to every Sikh's heart is also one of the highest selling item in our menu: Punjabi Pakoda Kadi & Chawal! Our dessert is something that will remind you of the Langar served at Golden Temple - The AmritsariKheer, made with love!

"We appreciate the value of comfort food and emphasise on the parathas being a wholesome meal with a wide variety of stuffing. At OyeKiddan we work hard to restore the culinary gems and keep a steadfast focus on customer satisfaction. Serving in Chandigarh is a moment of pride for all of us", shares founder Gurmeet Kochhar.

Tuesday, September 3, 2019